a variation on an old recipe from my Grandma's Betty Crocker cookbook.
Author: nicki zamarelli
Rich and creamy banana bread - no topping required! I had been playing around with ingredients from different recipes and this is the result.
Author: Enro Gay
robust, dense, and slightly sweet, Boston Brown bread isn't often seen when ventured much beyond the boundaries of Boston. Source unknown
Author: Lynnda Cloutier
A great recipe with nut filling so moist and delicious!This recipe makes 2 European nut rolls and makes 40 servigs - perfect for the brunch or buffet table,...
Author: Pat Duran
I put a new twist on my usual banana bread today by adding a ribbon of cinnamon spice...and look! The bread is smiling! I can't guarantee that it will...
Author: Wendy Rusch
This recipe was given to me by a friend in New Zeland. It is moist and so rich-you won't believe how good this is.
Author: Pat Duran
This bread recipe came from a friend. Its nice and moist, and very cinnamon flavored. Its really good served with cream cheese.
Author: Caroline ShupertRecipes
this is my moms favorite bread she can make it but she always gets me to its not that hers is not good because it is
Author: Patsy Fowler @hellchell1
A delish bread that you give and bake in the same pint wide mouth jar
Author: Stormy Stewart @karlyn255
I got this information from a site https://www.thefreshloaf.com/. Find out how you can freeze bread dough with this guide. I want to make dinner rolls...
Author: Elaine Douglas @BreadandSoupLady
A healthier, slow cooker version of brown bread, with dried cranberries. This is good for breakfast or dessert (with brandy sauce). You will need an empty...
Author: Mikekey *
This is one of those delicious fall recipes that fill the house with a wonderful, spicy fragrance. So good on a cold, crisp day to bite into all that warm,...
Author: Stephanie Morris
This is a good way to use cereal that no one is eating. It is simple but moist and delicious. I found this recipe on Taste of Home website.
Author: Muna Escobar
I always have the ingredients in the house to whip up this yummy quick bread! Great topped with some butter and your favorite jelly or jam. We love peanut...
Author: Debbie Sue
Strawberry Scones these scones are bursting with fresh strawberries and finished with a sweet vanilla glaze. The perfect scone recipe for spring and summer....
Author: Natalie Loop
Lori sure knows how to take a timeless recipe and turn it up a notch. Using a bundt pan gives this bread pudding a beautiful presentation. The bacon and...
Author: Lori Frazee
I had in my little recipe notebook a recipe for Orange Muffins. Instead of muffins, I made it into three little mini-loaves - and it turned out delish...
Author: Traci Coleman
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Author: Rainie Piccione
I ate this every Christmas as a kid growing up, it was my Grandmothers recipe. I still love this bread, and now I make it every year in memory of her,...
Author: Rich Viveiros
When the season arrives, you need to whip up a batch of this simple banana bread. It's insanely delicious. Firm, dense, yet moist. There are no fancy ingredients...
Author: Sheila Harper @sbhdawn
This is 1 of my many favorite recipes. NOTE: This would make a great Holiday recipe.
Author: Brenda friley
I found this in a Martha Stewart Living Magazine. There is also a Mixed Citrus Sauce to go with this fruit cake. This is not yo gramdma's dry old fruit...
Author: ShelbyGail Allen
A distinctive lemon flavor perfect for coffee, a morning meeting or an afternoon tea. Crème de Colorado
Author: Lynnda Cloutier
Saw this recipe and thought it looked good.Unknown source
Author: Lynnda Cloutier
This recipe I adapted from an older one that was high in fat and sugar. I made it lower in sugar, and wanted to substitute applesauce for the fat. But...
Author: Susan Feliciano
I decided to try this take on an old favorite and twist it up with a fall favorite to celebrate the slightly lowering temperatures. The result was better...
Author: Robin Lieneke
Being that I grew up in the Southern state of Arkansas, I love & enjoy cooking with pecans. I really wanted to make Chocolate muffins but knew my husband...
Author: Rose Mary Mogan
The expresso in this recipe brightens the banana flavor in the bread. Really moist and yummy and you only need one bowl!
Author: Lorah Hodges
This delicious pumpkin bread came from a Texas Bed & Breakfast cookbook. I changed the amount of pumpkin used and it is absolutely delicious!
Author: P A
This is just something I grew up with. It is flaky, buttery, and delicious! My mother got this recipe from a neighbor lady when I was a very little girl....
Author: Mary Ann Hanson
I got this recipe from my mother in law it was her mothers. Everyone loves these rolls.
Author: Beverley Ellinger
I came across this recipe in one of my grandmother's cookbooks, it is simply delicious! My youngest son, who is a very picky eater, loves it! I usually...
Author: Dana Ramsey
The potatoes in this recipe make these homemade doughnuts really moist and delicious. Grandma loved this recipe and made them often. When she made them...
Author: Kathie Carr
I love my Aunt Edna and her banana bread recipe. I think of her every time I make it. She is 86 now and I know she would be tickled pink just knowing I...
Author: Kimi Gaines @kimijo
If you like the flavors of chocolate and almond together, you'll love this moist and tender zucchini muffin recipe. The almonds really make the difference...
Author: Doreen Fish
Don't you just love a good recipe that you can go to knowing that you have ingredients on hand. This is a quick and wonderful recipe that you can make...
Author: Dawn Cook
There are probably a kazillion banana nut bread recipes on here, but I just can't refrain from posting my favorite recipe any longer! I've had this recipe...
Author: Traci Coleman
I'm originally from Edmonton, Alberta Canada and was raised by my grandparents who are of British ancestry, this recipe has been passed down for generations....
Author: April Hentz
This makes a great big loaf of delicious bread. It has excellent texture, is soft but slices very well indeed and keeps everyone wanting to come back for...
Author: Annacia * @Annacia
This is an old Scandinavian "cookie" recipe. It reminds me of a sweet bread in a pretzel formation. It is usually made at Christmas time, and is made with...
Author: mary Armstrong @emit1961